Menus
Smaller Plates
(v) for vegetarian, (vg) for vegan, (gf) for gluent free
$11
Deviled eggs
Soy-marinated egg, miso, honey, tobiko. (v)
$11
$11
Beets
House-made hummus, roast beets, apple chimichurri. (vg)
$11
$12
Brussel sprouts
Roasted and fried Brussel sprouts, salsa doña, lime ginger vinaigrette. (vg, gf)
$12
$12
Cabbage
Roast cabbage, parmesan cream, chili crunch. (v, gf)
$12
$15
Stracciatella
Fresh mozzarella, pomegranate arils, toasted pistachio, wildflower honey, preserved lemon. (v)
$15
$11
Dairyman’s lunch
House bread, cured meats, herbed butter, pickled apples, cheese.
$11
$14
Shrimp
Four sauteed tail-on prawns, Calabrian chili butter, house bread.
$14
Bigger Plates
$16
Oklahoma smash burger
Quarter-pound patty, griddled onions, special sauce*, American cheese, pickle, tomato. Tots or house-cut fries on the side.
$16
+Double/triple up $3/6.
+Impossible patty $2.
$17
Nashville hot chicken sandwich
Breaded and fried chicken thigh, coleslaw, pickles. Tots or house-cut fries on the side.
$17
$23
Fish and chips
Alaskan haddock, house-cut fries, tartar sauce.
$23
$22
Shrimp and chips
Tail-on shrimp, house-cut fries, tartar sauce.
$22
$14
Caesar salad
Romaine, garlic croutons, Parmesan, black garlic Caesar dressing*.
$14
+Shredded rotisserie chicken 4.
+House-cured salmon +6.
$23
Cottage pie
Red-wine braised beef cheek, potato puree, Emmenthal cheese. (available only Fri/Sat/Sun).
$23
$26
Shrimp & pasta
Cream, Calabrian chilies, garlic, lemon, tail-on prawns, bucatini.
$26
$32
Steak frites
Flat iron steak, sauce l'entrecote, house-cut fries.
$32
Cranberry Posset
Dessert
$8
Cream, cranberry, lime, candied pecan.
$8
$9
Flourless Chocolate Cake
Seasonal fruit curd, cream.
$9
$4
Jersey Scoops Rotating Flavor
By the scoop.
$4
Draught
$6
/
$8
Redwood Curtain
Sticky Fingers IPA
$6
/
$8
Varies
Sierra Nevada
Rotating Seasonal
Varies
$8
/
$10
Abita
Maibock
$8
/
$10
$6
/
$8
Harp
Lager
$6
/
$8
$7
/
$9
Fogbelt
Red Tail Ale
$7
/
$9
$6
/
$8
Guinness
Stout
$6
/
$8
$7
Humboldt Cider
Swipe Right (16 oz)
$7
$8
It’s Alive Kombucha
Rotating Seasonal N/A (16 oz)
$8
Cans
$5
Coors
Lite
$5
$5
Mad River
Steelhead Extra Pale Ale
$5
$6
Sierra Nevada
Hazy IPA
$6
$6
Crux Fermentation
PCT Porter
$6
$6
Deschutes
Super Stoked N/A
$6
$4
Lagunitas
Hop water N/A
$4
Winter cocktails
$14
Good Tidings.
St. George vodka, Ferrand dry curaçao, lemon, cranberry, allspice dram.
$14
$14
Hot Buttered Rum.
Planteray Dark rum, butter, brown sugar, winter spices, whipped cream, fresh nutmeg.
$14
$14
Eggnog.
Cream, eggs, Patron añejo, dry sherry, fresh nutmeg.
$14
$13
Hot Toddy.
Early Times bourbon, honey, lemon, ginger, aromatic bitters.
$13
$13
Rum Old Fashioned.
Barbancourt 8 year rhum, demerara syrup, chocolate & aromatic bitters.
$13
$14
Blood & Sand.
Blended scotch, Luxardo cherry liqueur, Rockwell sweet vermouth, blood orange juice.
$14
$15
Manhattan.
High West Double Rye, Rockwell sweet vermouth, bitters, cherry.
$15
Signature Cocktails
$14
Julie’s Margarita.
Strawberry-infused tequila, Pierre Ferrand dry curacao, strawberry-top syrup, lime.
$14
$14
The Doctor’s Daiquiri.
Recipe courtesy of the Doctor’s Office in Seattle. Kuleana Hawaiian Rum Agricole, Bozal Joven mezcal, lime, sugar, mint.
$14
$15
La última palabra.
A smokier, mezcal version of the classic cocktail. Bozal Joven mezcal, Green chartreuse, Luxardo maraschino liqueur, lime.
$15
$16
Amaretto Sour.
A luxurious classic, balanced with cask-strength bourbon for the modern pallet. Luxardo Amaretto, Old Grandad 117 cask strength, lemon, egg white, cherry.
$16
$14
Carajillo.
Better than an espresso martini, this is our take on the Spanish classic. Tia Maria coffee liqueur, Bank Note 5 year scotch, Licor 43 vanilla liqueur, Ferrand dry curacao, cold brew, chocolate & orange bitters.
$14
$14
El topacio.
Variation on a Bijou. Boozy, floral, with a touch of smokiness. Bozal Joven mezcal, Punt e Mes, Accompani Green Flora, Campari, absinthe spritz.
$14
$16
Edinburgh.
Our take on Mike Dolfini’s signature cocktail from Attaboy in Nashville. Compass Box Artist’s Blend, Laphroaig 10-year, Braulio Alpine amaro, honey.
$16
Classics
$14
Pain Killer.
Pusser’s Navy Rum, pineapple, orange, coconut.
$14
$13
Cloverclub.
Ford’s London Dry, Chamboard, raspberry, lemon, egg white.
$13
$13
Mai Tai.
Appleton Signature rum, Don Q Reserva 7 year rum, Ferrand dry curacao, lime, orgeat, Planteray OFTD float.
$13
$12.
Margarita.
Suerte blanco, lime, Ferrand dry curacao.
$12.
$13
Side Car.
Ferrand cognac, Ferrand dry curacao, lemon.
$13
$12
Gin & Tonic.
St. George Terroir Gin, Fever Tree tonic.
$12
$13
Martini.
Ford’s London Dry, Casa Mariol Vermut Blanc, lemon twist.
$13
$13
Sazerac.
Humboldt Spirits Redwood Rye*, Peychad’s bitters, absinthe.
$13
$12
Old Fashioned.
Buffalo Trace bourbon, sugar, cherry.
$12
$13
Negroni.
Four Pillars Navy Strength, Campari, Rockland sweet vermouth.
$13
Cabernet
$11
/
$36
Line 39
Cabernet Sauvignon
$11
/
$36
$39
Sebastiani
Cabernet No. Coast
$39
$42
Bonterra Estate
2021 The Butler, 95 points Wine Enthusiast
$42
$43
Murphy Goode
Cabernet
$43
$53
Coppola
Diamond Cabernet
$53
$54
Bonterra Estate
Organic Cabernet Sauvignon
$54
$159
Rombauer
Cabernet
$159
$181
Silver Oak Alexander Valley Cabernet
$181
$195
Caymus
Napa Cabernet
$195
$365
Caymus
Special Select Cabernet
$365
Merlot
$11
/
$36
Noble Vines
Merlot
$11
/
$36
$34
Sebastiani
Sonoma City Merlot
$34
$36
McNab Ridge
Merlot
$36
$125
Freemark Abey
Merlot
$125
Pinot Noir
$12
/
$38
Noble Vines
Pinot Noir
$12
/
$38
$18
/
$58
Handley
Pinot Noir
$18
/
$58
$60
Briceland
Humboldt Pinot Noir
$60
$63
Alexander Valley
Pinot Noir
$63
$153
Du Mol
Pinot Noir (Russian River)
$153
Zinfandel
$11
/
$36
Bonterra
Organic Zinfandel
$11
/
$36
$42
Sebastiani
North Coast Zinfandel
$42
$53
Coppola
Director’s Cut Zin
$53
$79
Seghesio
Old Vine Zin (Sonoma)
$79
$87
Frog’s Leap
Zinfandel
$87
$116
Inglenook
Zinfandel
$116
Barbera
$15
/
$48
Terra d’Oro
Barbera
$15
/
$48
$48
Old Growth Cellars
Barbera
$48
Chardonnay
$11
/
$36
Bonterra
Organic Chardonnay
$11
/
$36
$14
/
$45
Briceland
Humboldt Chardonnay
$14
/
$45
$48
Handley
Chardonnay
$48
$76
Rombauer
Chardonnay
$76
Pinot Grigio
$11
/
$36
Noble Vines
Pinot Grigio
$11
/
$36
$38
Josh Cellars
Pinot Grigio
$38
$40
Handley
Pinot Gris
$40
Rosé
$11
/
$36
Bonterra
Organic Rosé
$11
/
$36
Sauvingon Blanc
$11
/
$36
Estancia
Sauvignon Blanc
$11
/
$36
$66
Frog’s Leap
Sauvignon Blanc
$66
Dessert Wines
$32
Handley
Gewürztraminer
$32
$32
Handley
Riesling
$32
Sparkling
$14
Benvolio
Prosecco (187 ml)
$14
$41
Coppola
Prosecco
$41
$48
Scharfenberger
Brut
$48
$65
Roederer
Brut
$65
$105
Charles Heidsieck
Brut Reserve
$105
$125
Veuve Cliquot
Brut
$125