Dinner
(v) for vegetarian, (vg) for vegan, (gf) for gluten free
Smaller Plates
Beets
House-made hummus, roast beets, apple chimichurri. (vg)
Cabbage
Roast cabbage, parmesan cream, chili crunch. (v, gf)
Pork Lumpia
Ground pork, carrots, celery, chestnut, union. Servide with a sweet chili sauce for dipping. Six pieces.
Stracciatella
Fresh mozzarella, roasted cherry tomatoes, confit garlic, toasted almonds, lemon, toast. (v)
Dairyman’s lunch
House bread, cured meats, herbed butter, pickled apples, cheese.
Shrimp
Four sauteed tail-on prawns, Calabrian chili butter, house bread.
(v) for vegetarian, (vg) for vegan, (gf) for gluten free
Bigger Plates
Steak frites
6-oz Certified Angus Beef flat iron steak, house-cut fries. Choice of sauce l'entrecote or sauce au poivre.
Cottage pie
Red-wine braised beef cheek, potato puree, Emmenthal cheese.
Shrimp & pasta
Cream, Calabrian chilies, garlic, lemon, tail-on prawns, bucatini.
Prime Rib Sandwich
Hickory-smoked Certified Angus Beef prime rib, smoked provolone, caramelized onions, horseradish cream, au jus.
Oklahoma smash burger
¼-pound Certified Angus Beef patty, griddled onions, special sauce, American cheese, pickle, tomato. Tots or house-cut fries on the side. Impossible patty available as a substitution.
Bacon-jalapeño smash burger
¼-pound Certified Angus Beef patty, bacon jam, cheddar cheese, onion ring, griddled onions & jalapeño, special sauce. Impossible patty available as a substitution.
Nashville hot chicken sandwich
Breaded and fried chicken thigh, coleslaw, pickles. Tots or house-cut fries on the side.
Fish and chips
Alaskan haddock, house-cut fries, tartar sauce.
Shrimp and chips
Tail-on shrimp, house-cut fries, tartar sauce.
Caesar salad
Romaine, garlic croutons, Parmesan, black garlic Caesar dressing. Shredded rotisserie chicken or house-cured salmon available as an add-on.
Summer salad
Fair Curve Farms lettuce mix, feta cheese, red onions, roasted nuts, dried fruit, calamansi vinaigrette. Shredded rotisserie chicken or house-cured salmon available as an add-on.(v)
Dessert
Seasonal Posset
Orange, vanilla, cream.
Flourless Chocolate Cake
Seasonal fruit curd, cream.
Jersey Scoops Rotating Flavor
By the scoop.
Draught
Redwood Curtain
Sticky Fingers IPA
Lost Coast Brewing
Downtown Brown
Pelican Beach
Survival of the Chillest (lager)
Pelican Beach
Beak Beaker Double IPA
Firestone
Cali Squeeze Blood Orange Wheat
Guinness
Stout
Humboldt Cider
Rotating draft
It’s Alive Kombucha
Rotating Seasonal N/A (16 oz)
Cans
Coors
Lite
Trumer
Pilsner
Mad River
Steelhead Extra Pale Ale
Sierra Nevada
Hazy IPA
Crux Fermentation
PCT Porter
Deschutes
Super Stoked N/A
Lagunitas
Hop water N/A
Signature Cocktails
Julie’s Margarita.
Strawberry-infused tequila, Pierre Ferrand dry curacao, strawberry-top syrup, lime.
The Doctor’s Daiquiri.
Recipe courtesy of the Doctor’s Office in Seattle. Kuleana Hawaiian Rum Agricole, Bozal Joven mezcal, lime, sugar, mint.
La última palabra.
A smokier, mezcal version of the classic cocktail. Bozal Joven mezcal, Green chartreuse, Luxardo maraschino liqueur, lime.
Amaretto Sour.
A luxurious classic, balanced with cask-strength bourbon for the modern pallet. Luxardo Amaretto, Old Grandad 117 cask strength, lemon, egg white, cherry.
Carajillo.
Better than an espresso martini, this is our take on the Spanish classic. Tia Maria coffee liqueur, Bank Note 5 year scotch, Licor 43 vanilla liqueur, Ferrand dry curacao, cold brew, chocolate & orange bitters.
El topacio.
Variation on a Bijou. Boozy, floral, with a touch of smokiness. Bozal Joven mezcal, Punt e Mes, Accompani Green Flora, Campari, absinthe spritz.
Edinburgh.
Our take on Mike Dolfini’s signature cocktail from Attaboy in Nashville. Compass Box Artist’s Blend, Laphroaig 10-year, Braulio Alpine amaro, honey.
Classics
Pain Killer.
Pusser’s Navy Rum, pineapple, orange, coconut.
Cloverclub.
Ford’s London Dry, Chamboard, raspberry, lemon, egg white.
Mai Tai.
Appleton Signature rum, Don Q Reserva 7 year rum, Ferrand dry curacao, lime, orgeat, Planteray OFTD float.
Margarita.
Suerte blanco, lime, Ferrand dry curacao.
Side Car.
Ferrand cognac, Ferrand dry curacao, lemon.
Gin & Tonic.
St. George Terroir Gin, Fever Tree tonic.
Martini.
Ford’s London Dry, Casa Mariol Vermut Blanc, lemon twist.
Sazerac.
Humboldt Spirits Redwood Rye*, Peychad’s bitters, absinthe.
Old Fashioned.
Buffalo Trace bourbon, sugar, cherry.
Negroni.
Four Pillars Navy Strength, Campari, Rockland sweet vermouth.
Cabernet
Delta
Cabernet (BTG)
Sebastiani
Cabernet No. Coast
Bonterra Estate
2021 The Butler, 95 points Wine Enthusiast
Murphy Goode
Cabernet
Coppola
Diamond Cabernet
Bonterra Estate
Organic Cabernet Sauvignon
Rombauer
Cabernet
Silver Oak Alexander Valley Cabernet
Caymus
Napa Cabernet
Caymus
Special Select Cabernet
Merlot
Noble Vines
Merlot (BTG)
Sebastiani
Sonoma City Merlot
McNab Ridge
Merlot
Freemark Abey
Merlot
Pinot Noir
Brick & Mortar
Anderson Valley Pinot Noir (BTG)
Handley
Pinot Noir (BTG)
Brick & Mortar
Sonoma Coast Pinot Noir
Briceland
Humboldt Pinot Noir
Alexander Valley
Pinot Noir
Du Mol
Pinot Noir (Russian River)
Zinfandel
Dry Creek Vineyards
Hertiage Zinfandel (BTG)
Sebastiani
North Coast Zinfandel
Coppola
Director’s Cut Zin
Seghesio
Old Vine Zin (Sonoma)
Frog’s Leap
Zinfandel
Inglenook
Zinfandel
Barbera
Terra d’Oro
Barbera (BTG)
$48
Old Growth Cellars
Barbera
$48
Chardonnay
Bonterra
Organic Chardonnay (BTG)
Briceland
Humboldt Chardonnay (BTG)
Handley
Chardonnay
Rombauer
Chardonnay
Pinot Grigio
Noble Vines
Pinot Grigio (BTG)
Josh Cellars
Pinot Grigio
Handley
Pinot Gris
Rosé
Bonterra
Organic Rosé (BTG)
Sauvingon Blanc
Dry Creek Vineyards
Fumé Blanc (BTG)
Frog’s Leap
Sauvignon Blanc
Dessert Wines
Handley
Gewürztraminer
Handley
Riesling
Sparkling
Benvolio
Prosecco (187 ml)
Delta
California Brut
Scharfenberger
Brut
Roederer
Brut
Charles Heidsieck
Brut Reserve
Veuve Cliquot
Brut